Chrysanthemum, wolfberry and cassia seed tea, all its effects revealed!

In the world of health-preserving teas, chrysanthemum, wolfberry and cassia seed tea are very popular. So, what effects and functions does it have? Now, let us enter the wonderful world of chrysanthemum, wolfberry and cassia seed tea, and explore how it can protect our health with the power of nature! 🌟

The effects and functions of chrysanthemum, wolfberry and cassia seed tea usually have the following points: 👇

🎈Clear the liver and improve eyesight: the pungent taste of chrysanthemum powder drops into the liver meridian, clearing the air. Heat calms the liver and dissipates wind-heat; wolfberry nourishes liver and kidney yin and moistens the eyes; cassia seed clears liver heat and calms liver yang. The three of them work together to clear liver heat, calm liver yang, and improve eyesight and clarity.

🎈Nourishes the liver and kidneys: Lycium barbarum is sweet in taste and enters the liver and kidney meridian, calming the yin and essence of the liver and kidneys. It is an important medicine for nourishing the liver and kidneys. Chrysanthemum Qingzhong is tonic, and Cassia seed is nourishing. The three are compatible with each other to regulate the yin and yang of the liver and kidneys, nourish the essence and blood, and coordinate the internal organs.

🎈Heat-clearing and detoxifying: Chrysanthemum is good at clearing qi and blood, and separates heat and poison. Cassia seed clears away liver heat and conducts heat downwards. Both of them have strong heat-clearing and detoxifying power. Lycium barbarum restricts its cold nature, allowing detoxification without damaging the body. , to clear away heat and toxins from the body.

How to properly enjoy chrysanthemum, wolfberry and cassia seed tea? 📢

🌈Brewing with boiling water: Brewing with boiling water can better stimulate the active ingredients in the tea. Drink after soaking for 5-10 minutes. This method is simple and convenient, and can quickly brew tea. The active ingredients of the drug are fully dissolved into the water.

🌈Cooking and soaking method: Put an appropriate amount of chrysanthemum, wolfberry, and cassia seeds into a teapot, add an appropriate amount of water, bring to a boil over high heat, then reduce to low heat and simmer for 10-15 minutes. The boiling and brewing method can fully release the active ingredients of the medicinal materials. Compared with the direct brewing method, the tea has a higher concentration and stronger efficacy.

Want to know what you need to pay attention to when drinking chrysanthemum, wolfberry and cassia seed tea? Then see the picture to find out! Drink scientifically and let this health-preserving tea better support your health. 💪